Featured in Brides Magazine Jan/Feb 2017
By katy
We’re delighted that our new Ombre Ruffle Cake has been featured in the latest issue of Conde Nast Brides Magazine January/February 2017. Our order book is filling up fast for 2017 so if you’re planning your wedding, do get in touch and come for a free consultation and tasting session. To book, contact me here or call me on 07779 653 769. I look forward to hearing from you.